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Undergraduate Studies in Food Management in Ireland

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A BSc (Bachelor of Science) is an undergraduate degree that prepares students for a career in their field of study. While the degree is often related to courses in the realm of science, students in non-science fields can also earn a BSc.Food management is a growing field of study that is as relevant for an aspiring restaurateur as it is for a future hotel food and beverage director. A diverse curr… Read More

A BSc (Bachelor of Science) is an undergraduate degree that prepares students for a career in their field of study. While the degree is often related to courses in the realm of science, students in non-science fields can also earn a BSc.

Food management is a growing field of study that is as relevant for an aspiring restaurateur as it is for a future hotel food and beverage director. A diverse curriculum is aimed at providing a broad-based education and equipping students with a well-rounded skill set.

BSc Degree in Food Management in Ireland

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Bachelor of Applied Science (Nutrition, Food and Business Management)

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Sligo, Ireland

The Bachelor of Applied Science course is aimed at students with a strong interest in food, nutrition and food product development as well as students who are interested in de ... +

The Bachelor of Applied Science course is aimed at students with a strong interest in food, nutrition and food product development as well as students who are interested in developing a diverse range of entrepreneurial skills and business acumen. -
BSc
Full-time
English
Campus
 

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