A BSc (Bachelor of Science) is an undergraduate degree that prepares students for a career in their field of study. While the degree is often related to courses in the realm of science, students in non-science fields can also earn a BSc.
Part time Bachelor of Science Program in Food and Beverage Studies
2 Results inFood and Beverage Studies
Our Bachelor of Science in Culinary Arts program has the perfect balance of kitchen training and business development courses to prepare you for a career as a chef and/or rest ... +
Future bakery owners and pastry chefs will find the path to sweet success in our Associate of Science in Pastry Arts program.